When you’re juggling a busy workday, the last thing you want is to spend hours preparing dinner. However, nothing beats the satisfaction of a comforting, homemade meal that hits all the right notes. Farfalle with chicken and roasted garlic is the perfect recipe to whip up on a weeknight. It’s quick, simple, and packed with rich flavors that will leave you craving more.
Whether you’re cooking for yourself or for a family, this dish offers a balanced combination of protein, carbs, and veggies. Plus, the roasted garlic elevates the flavor, making it a truly satisfying meal. Let’s walk you through how to make this delicious dish and why it’s an ideal weeknight go-to.
Why Farfalle with Chicken and Roasted Garlic is Perfect for Weeknights

After a long day, you want a meal that’s both quick and comforting—something you can prepare in less than 30 minutes without a complicated recipe. That’s where farfalle with chicken and roasted garlic comes in. This dish checks all the boxes for a weeknight meal:
- Quick and Easy: You don’t need hours to prepare this meal. The ingredients are simple, and the cooking process is quick, making it ideal for busy evenings.
- Comforting and Satisfying: The combination of tender chicken, hearty farfalle pasta, and sweet roasted garlic makes this a satisfying dish that you’ll love to come home to.
- Versatile: The beauty of this dish is that you can customize it. Add your favorite vegetables or swap the chicken for another protein—whatever works for your preferences.
- Healthy and Nutritious: Packed with lean protein, fiber from the pasta, and the health benefits of roasted garlic, this meal is both nourishing and delicious.
Key Ingredients for Farfalle with Chicken and Roasted Garlic

Essential Ingredients
Here’s what you’ll need to get started:
- Farfalle (Bowtie Pasta): The pasta shape is perfect for holding sauce and pairing with the garlic and chicken.
- Chicken Breast: Lean protein that cooks quickly and adds heartiness to the dish.
- Garlic: Roasted garlic provides a sweet and deep flavor that brings the dish together.
- Olive Oil: Used to cook the chicken and roast the garlic, adding flavor and richness.
- Fresh Herbs (Optional): Add fresh herbs like basil or thyme to bring some freshness to the dish.
Ingredients Table (H3)
Ingredient | Quantity | Purpose |
---|---|---|
Farfalle Pasta | 12 oz | The base of the dish, hearty texture |
Chicken Breast | 2 medium-sized | Lean protein for the dish |
Garlic (Whole Bulb) | 1 | Roasted for a sweet, savory flavor |
Olive Oil | 2 tbsp | For cooking and flavor |
Salt & Pepper | To taste | Basic seasoning for balance |
Fresh Herbs (Optional) | 1 tbsp | Optional, for fresh flavor |
Step-by-Step Recipe for Farfalle with Chicken and Roasted Garlic

Now that you have all your ingredients, let’s walk through the steps to make this delicious dish.
Preheat the Oven for Roasting Garlic
- Preheat your oven to 400°F (200°C).
- Trim the top off the garlic bulb, drizzle with olive oil, and wrap it in foil. Roast for 30-35 minutes until it becomes soft and caramelized. The sweet smell of roasted garlic will fill your kitchen, making it even more tempting to dive in.
Cook the Chicken
- While the garlic is roasting, season two medium-sized chicken breasts with salt and pepper.
- Warm olive oil in large pan over medium-high heat. Add the chicken breasts and cook for 5-7 minutes per side until they are golden brown and cooked through. Remove from heat, let rest, and slice into thin strips.
Prepare the Farfalle
- Boil a pot of salted water and cook 12 oz of farfalle pasta according to the package instructions (typically 8-10 minutes).
- Drain and set the pasta aside.
Assemble the Dish
- Once the garlic has finished roasting, squeeze the soft garlic cloves out of the bulb and mash them into a paste.
- In the same pan you used for the chicken, sauté the mashed garlic for about 2 minutes until fragrant.
- Add the cooked chicken slices to the pan, followed by the cooked farfalle. Toss everything together to combine.
- Adjust seasoning with salt and pepper, and garnish with fresh herbs like basil or thyme if desired.
Tips for Customizing Your Farfalle with Chicken and Roasted Garlic

This recipe is incredibly adaptable, so feel free to make it your own by incorporating the following tips:
Add Vegetables
- Spinach: Stir in a handful of fresh spinach for added nutrition and color.
- Sun-dried Tomatoes: Add a tangy kick with sun-dried tomatoes, which complement the richness of the garlic and chicken.
Swap Protein
- Shrimp: For a seafood twist, swap chicken for shrimp. Just sauté them in the same pan for a few minutes until they turn pink.
- Tofu: For a vegetarian version, use crispy tofu as your protein source.
Use Different Sauces
- Creamy Alfredo Sauce: For a richer dish, mix in some Alfredo sauce to create a creamy, comforting pasta.
- Pesto Sauce: Add some basil pesto for a fresh, herby flavor that pairs perfectly with the chicken and garlic.
Other Easy Weeknight Meal Ideas
If you’re looking for more quick and easy dinner ideas, here are a few more recipes to try:
One-Pot Pasta Dishes (H3)
- Pasta Primavera: Another quick one-pot dish that’s packed with colorful vegetables and a light sauce.
- Garlic Parmesan Pasta: If you’re a fan of garlic, this creamy pasta is another great option with minimal prep.
Sheet Pan Dinners
- Sheet Pan Chicken and Veggies: Throw your chicken, potatoes, and vegetables on a sheet pan, season with olive oil and herbs, and roast. Simple, easy, and delicious.
Quick Stir-Fries
- Stir-fry some chicken or tofu with your favorite vegetables and serve over rice for a healthy and fast dinner.
Frequently Asked Questions (FAQ)
Is it possible to use different types of pasta for this dish?
Yes, you can use any pasta you prefer, such as penne, spaghetti, or rigatoni. Just make sure to adjust the cooking times according to the pasta you choose.
How can I make this recipe vegetarian?
To make this dish vegetarian, simply replace the chicken with a plant-based protein, such as tofu or tempeh. You can also add extra veggies like mushrooms, bell peppers, or zucchini.
Can I prepare this dish ahead of time?
Yes, the chicken and garlic can be prepared in advance. You can roast the garlic earlier in the day and cook the chicken ahead of time, then simply combine everything when you’re ready to eat.
Conclusion
Farfalle with chicken and roasted garlic is the ideal weeknight meal—simple, delicious, and quick to prepare. Whether you stick to the classic recipe or get creative with add-ins and variations, this dish is sure to become a favorite in your meal rotation. The best part? It’s healthy, satisfying, and customizable to your taste. Next time you’re in a rush but still want a comforting dinner, try this recipe, and you’ll be rewarded with a flavorful meal that everyone will love.